'The Master Pastry Chef Enrico Mazzarri opted for the VISION multifunction blast chiller to exceed his customer expectations. Pastry is an art that belongs to the culinary traditions. Cakes, filled pastries, biscuits, chocolate pralines, marmalades and all the baked products in general, require exceptional techniques knowledge, incredible attention to details and superior quality, from the ingredients to the equipment. Technology helps many food industry professionals to simplify their work and exceed their results. Find out More: http://www.euroquip.com.au/product-category/commercial-refrigeration/vision-commercial-refrigerators/ Euroquip 02 9707 2977 [email protected]'
Tags: pastry , pastry chef , patisserie , Refrigeration , catering equipment , blast chilling , blast chiller , pastry equipment , coldline , catering equipment australia , euroquip , deep freezing
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