'Viking Frozen Flaker'

'Viking Frozen Flaker'
03:14 Jan 15
'The Viking Frozen Flaker is designed for flaking frozen food blocks, (meats, curds, chocolate, butter) within processing lines. Also ideal for producing baby food, semi-finished meats, sausages and frankfurts and dairy products without defrosting within a temperature range of -15oC to -3oC.' 
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