'Nawabi Paneer Curry | Nawabi Paneer Banane Ki Vidhi | Nawabi Paneer Banane Ka Tarika | Creamy Paneer Nawabi | Nawabi Paneer White Gravy | Restaurant Style Paneer in White Gravy | Cottage Cheese Recipe | Side Dish For Roti | Mughlai Nawabi Paneer | Paneer Recipe | Swaad Anusaar With Seema Learn how to make Nawabi Paneer with our chef Seema Gadh. Nawabi Paneer is a popular curry recipe from the Mughlai cuisine made with paneer, dry fruits, and spices. This Paneer Nawabi is known for its creaminess and also for the outstanding white-colored gravy. Ingredients - To Make Paste 1 Tbsp White Butter / मक्खन 1 1/4 tsp Cumin Seeds 2 Bay Leaves 1 Black Cardamoms 2 Green Chillies 1 Handful Cashew Nuts 2 Onion (grated) 2 tsp Ginger - Garlic Paste Water To Make Gravy - 1 tbsp White Butter - Paste - Salt - 1/2 tsp White Pepper Powder - 1 tsp Coriander Powder - 1 1/4 tsp Cardamom Powder - Dried Fenugreek Leaves (crushed) - 1/2 cup Curd - 1/2 cup Cream - Coriander Leaves (chopped) - 1/2 kg Cottage Cheese (cut into cubes) - 1/2 cup Milk - 1 tbsp Saffron Milk #PaneerNawabi #NawabiPaneer #SwaadAnusaarWithSeema #PaneerRecipe Host: Seema Gadh Copyrights: REPL Subscribe & Stay Tuned - http://bit.ly/SubscribeToSwaadAnusaar For more videos log onto http://www.youtube.com/swaadanusaar Follow us on Twitter - https://twitter.com/SwaadAnusaar Like us on Facebook – https://www.youtube.com/swaadanusaar'
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