'(ENG SUB) Resep Mami: Bakmi Goreng'

'Bakmi Goreng Ulang Tahun dari restoran makin lama makin mahal nih! Belajar masak dari mami aja ah~  BAHAN-BAHAN Bakmi mentah (\"basah\") Kucai: 150 gram Tauge: 150 gram Bakso: 5/6 buah Daging babi/ ayam: 150 gram Udang: 250 gram (berat bersih) Telur: 3 biji Bawang putih: 3 siung Kecap ikan: 1 sdm Kecap manis: 2 sdm Garam: 1 sdt Gula pasir: 1 sdt Lada: 1 sdt Minyak goreng: 2 sdm  Optional Telur puyuh Wortel/ timun (utk acar)  ================================= Fried noodle from restaurant is so expensive nowadays - let\'s just ask mom how we can cook this at home~  INGREDIENTS Noodle (\"wet-style\") Chives: 150 gram Bean sprout: 150 gram Beef meatballs: 5/6 pcs Pork/ chicken: 150 gram Shrimp: 250 gram (without shell) Eggs: 3 pcs Garlic: 3 cloves Fish sauce: 1 tbsp Sweey soy sauce: 2 tbsp Salt: 1 tsp Sugar: 1 tsp Pepper: 1 tsp Cooking oil: 2 tbsp  Optional Quail eggs Carrot/ cucumber (for pickles)  With love,  Lilly & Mel  #DoyanResepMami #DiRumahAja' 

Tags: bakmi , resep bakmi , BAKMI GORENG , bakmi goreng chinese food , bakmi goreng enak , resep bakmi goreng , bakmi ulang tahun , bakmi goreng special , bakmi goreng kucai , bakmi goreng seafood

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