'TIJUANA TACOS: HOW TO MAKE MEXICAN STREET TACOS AT HOME! (STEP BY STEP)'

19:04 May 7, 2022 3 1

'The nostalgia for Tijuana Tacos runs deep in my veins. As a kid growing up in a Mexican family, we ate carne asada tacos almost every weekend! Thankfully for me, my family is from Tijuana. The taco lover\'s paradise. In TJ you can find the most authentic, expertly prepared carne asada tacos. This episode is inspired by a recent trip I took down there with my dad where we ate at the most delicious taco stand in all of Tijuana. Tacos \"El Ruso\". If you are ever in TJ, I highly recommend you go to Tacos \"El Ruso\". I promise you will not be disappointed! That is of course they aren\'t sold out by the time you get there ;)  ⏱ TIMESTAMPS⏱   0:00 - Intro 0:20 - What is Carne Asada? 1:30 - The Meat 3:02 - The Salsa 7:18 - Pico De Gallo 9:09 - Guacamole 10:29 - Longaniza 12:41 - Grilling the Meat 15:16 - The Cheese  17:29 - Building The Taco! 18:32 - Tasting + Outro  My Instagram➤https://urlgeni.us/instagram/DoomSmokeBBQ  The Recipe   For the carne  . 2Ibs “Arrachera “ meat  . 2 tablespoons sea salt or kosher salt  . 1 teaspoon ground cumin . 1 teaspoon granulated onion  . 1 teaspoon chipotle powder  . 1 teaspoon ground black pepper   For the Roasted Tomato Chipotle salsa  . 1 medium white onion  . 2 Roma Tomatoes  . 3 garlic cloves  . 2 tomatillos  . 3 chipotles in adobo . 1 heaping tablespoon adobo sauce  . 1 bunch of cilantro leaves  . Pinch of Mexican oregano  . Salt & agave nectar to taste  . Fresh lime juice to taste if desired   Pico De Gallo  . 1 cup Roma tomatoes, diced . 2 tablespoons white onion , minced  . 1 Teaspoon Serrano chile , minced  . 1 tablespoon minced cilantro  . Fresh lime juice to taste  . Salt to taste   Guacamole  . 2 avocados, mashed . 2 tablespoons white onion minced  . 2 teaspoons minced Serrano chiles  . 1 tablespoon minced cilantro  . 1 teaspoon diced Roma tomato  . 1/2 teaspoon ground cumin . 1/2 teaspoon chipotle powder  .  Juice of 1 lime to taste  . Salt to taste   Longaniza or Chorizo  . 1Ib of either, casings removed  . 1 tablespoon canola oil   To Assemble  . Fresh or good quality corn tortillas  . Queso Oaxaca, mozzarella or Monterey Jack for melting . Queso fresco (for garnish & melting if desired) . Minced onion & cilantro if desired  . Fresh lime juice to finish   

Tags: MEXICAN STREET FOOD , how to make tacos , Homemade tacos , Mexican taco recipe , mexican street tacos , Tijuana street food , tijuana tacos , mexican street food recipes , recipe for tacos , How to make street tacos , tacos tijuana , homemade street tacos , tijuana recipe , how to make mexican tacos , mexican taco night , how to cook tacos , tijuana tacos recipe , recipe for mexican tacos , tacos de tijuana , tacos estilo tijuana , tacos el ruso

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