'Beef Rendang is a spicy and flavoursome dry curry from Peranakan culture, characterised by its unique hybridisation of ancient Chinese culture with the local cultures of the Malay Peninsula and Indonesian Archipelago. Gok Wan shows us his own personal recipe he adapted from elders who taught him the dish in Malaysia.
Tags: Malaysia , jamie oliver , indonesian , FOOD NETWORK , Gordon Ramsay , man vs food , epic meal time , food network uk , Gok Wan , malay curry , malaysian curry , beef rendang , Gok Wan’s Easy Asian , Peranakan Inspired Beef Rendang , Peranakan beef curry , Peranakan curry , Peranakan dry beef curry , dry beef curry , Peranakan beef , Indonesian curry
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