'FIRST TIME TRYING LEBANESE FOOD - BABY LAMB CHOPS, GRAPE LEAVES, & HOMMUS - BYBLOS NORWOORD,MA'

'#lebanesefood #boston #byblosnorwood #bostonfood  On this episode we head to Norwood,ma to try out Lebanese food. My friend Alex and myself will be trying out Byblos Restaurant  which Phantom Gourmet. It is a fine dining experience. What better way to get to know a culture, then by their foods. Are you really for Flavorful Lamb Chops, Grape Leaves stuffed with rice & ground meat and also Hommus made in house?   ►SUBSCRIBE for 1 new video per week:  https://www.youtube.com/Tlsfoodtrips   FOLLOW T.L.\'s Food Trips ▸ FACEBOOK // http://Fb.com/Tlsfoodtrips ▸ INSTAGRAM //https://www.instagram.com/beantowneater ▸ BLOG // http://tlsfoodtrips.blogspot.com/ ▸TWITTER // https://twitter.com/tluong84  CAMERA //  EDITOR //  MUSIC // ON AND ON - Nicolai Heidlas Music' 

Tags: vlog , Travel , mukbang , foodie , hummus , travel blog , boston , Lamb , lebanese , mark wiens , food trip , Lebanese food , food show , trip vlog , norwood , home fries , lamb chops , fine dinning , Phantom Gourmet , Grape Leaves , Hommus , boston eats , byblos norwood

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