'Welcome to Food Grails, First We Feast traveling food and culture series hosted by Miss Info. As a music journalist, she\'s travelled the world and seen the power of artists who rep for their hometown sound. Now, she wants to discover how foods define a city’s flavor—from Atlanta\'s lemon-pepper wings, to NYC\'s beef patties. These are America’s food grails. In episode 3, Miss Info heads to Washington D.C. to find out about the city\'s regional specialty, mumbo sauce. Whether you like yours dark-red or orange, tangy or peppery, mumbo is at the core of D.C.\'s subculture. But as the city undergoes gentrification, will mumbo sauce retain its vitality? We spoke to Wale, Shy Glizzy, Kokayi, and Tony Lewis Jr. to find out what the future holds for the city\'s special sauce. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: http://firstwefeast.com/ https://twitter.com/firstwefeast https://www.facebook.com/FirstWeFeast http://instagram.com/firstwefeast Season 1 Episode 3 First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country\'s best chefs and finding the unexpected places where food and pop culture intersect.'
Tags: kitchen , Cooking , Recipe , Food , Chef , Cook , food porn , complex , Washington D.C. , cocktail , Cook (Profession) , craft beer , Wale , First We Feast , complex media , bartender , fwf , firstwefeast , red sauce , mumbo sauce , Food Grails , miss info , special sauce , d.c. sauce , jasper daze , secret ingredients , grand china
See also:
comments