'Food for Thought: Exploring Nutrition Resources (Jul. 11, 2017)'

58:28 Aug 26, 2021 1 2

'Recorded on July 11, 2017  Presenters: Liz Kiscaden, NNLM Greater Midwest Region & Kay Deeney, NNLM Pacific Southwest Region  Description: This is the first of two webinars for the Food for Thought: Exploring Nutrition Resources Moodle course. The webinars cover various topics such as: - glossaries for defining nutrition terms - Food and nutrition resources in MedlinePlus - USDA (ChooseMyPlate, FoodSafety.gov, Nutrition.gov, dietary guidelines, games and activities for the K-12 population, and more!) - FDA (nutrition facts labels, dietary supplements, food labeling guidance, food science curriculum resources, FDA case studies, and more!) - CDC (healthy living resources, food environments, food safety, nutrition data & statistics, and more!) - Academy of Nutrition and Dietetics, Eatright.org (the world\'s largest organization of food and nutrition professionals!) - Statistical resources for searching nutrition topics - Strategies for searching PubMed for nutrition topics - Introduction to preformulated search strategies on nutrition topics - Nutrition Evidence Library, a collection of systematic reviews on nutrition topics - Strategies for searching PubAg for nutrition topics' 

Tags: nutrition , Food , FDA , cdc , usda , yt cc=on , Dietetics , medlineplus , pubmed

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