'Pinoy Ihaw-Ihaw I Filipino Barbecue I Street Food'

14:30 Aug 12, 2021 4 3

'Pork Barbecue (Filipino Style)   LIST OF INGREDIENTS:   2 lbs Pork Butt, cut thinly sliced  2 lbs Pork Intestine  2 lbs Pork Ears   Barbecue Marinade (for 2 lbs/1 kilo meat)  ½ cup Soy sauce  ½ cup Banana ketchup ¼ cup Oyster sauce  1 tsp. Garlic powder  ¼ cup Seasoning  ¼ cup Brown Sugar  1 tsp. Black Pepper  ¼ cup Calamansi juice  or lemonjuice   *Barbecue Sticks  *Griller   Basting Sauce  Banana ketchup  Soy sauce  Calamansi or lemon  Seasoning  Cooking oil    COOKING INSTRUCTIONS:  1. Mix all the marinade ingredients in a large bowl  2. Add the pork and marinate overnight for best results  3. Carefully put on sticks. Put sticks on water to prevent the barbecuesticks from getting burn easily 4. Cook 3 minutes per side and baste from time to time  5. Cook until you reached your desired doneness  6. Serve with spicy vinegar dipping sauce   If you like my video please like and you are new to my channel please Subscribe and click the bell    For the full collection of recipes visit  https://www.cookwithace.com  Connect with us on Social Media  FACEBOOK PAGE: Ace Cooking  INSTAGRAM: @acecookingvlogs' 

Tags: street food , steak , filipino recipes , pork recipes , panlasang pinoy , pinoy street food , isaw , pinoy food , barbecue sauce , pinoy recipes , bistek tagalog , FOODNATICS , pinoy barbecue , Cook with Ace , pork sinigang , how to make pinoy barbecue , filipino barbecue , pinoy ihaw ihaw , ace cooking , how to clean pork intestine , how to cook pigs intestine , how to cook pigs ears , pinoy pork barbecue , barbecue marinade@ , pigs ears , filipino style barbecue

• 먹을 있는 asmr
• master chef
• dar
• �best recipe �
• Food where does it come from
• food ranger
• 이크먹방asmr
• Wildlife
• healthy diet
• body

comments

Post