'The fabulously popular KI Food Safari returned in 2016 for seven rollicking nights from August 20-27! Charting a route of culinary discovery across Kangaroo Island in search of plentiful food and wine hand-picked straight from the source. South Australia’s own much-loved food legend Maggie Beer star\'s as Safari Leader, interchanging with James Viles of Biota Dining acclaim. A fantastic week with appearances throughout by local producers and food personalities, feasting in the field and a celebration of the day’s harvest enjoyed around the table at Southern Ocean Lodge.'
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