'Dilis (Crispy Anchovies), Pancit Bihon And Kutsinta

12:21 Oct 5, 2024 0 0

'I went to Staten Island, New York to try Filipino food for the first time. Staten Island has a couple of Filipino restaurants that I had never tried. I visited a restaurant that had many take-away Philippine dishes as well as Filipino groceries. See my reaction as I try Pancit Bihon for the first time, along with Kutsinta (cuchinta) a popular Filipino dessert of steamed rice cake.  I also react to dilis (crispy fried anchovies). To drink, I had Calamansi juice, a type of Filipino citrus. Staten Island is only a short bus or ferry from Manhattan but there are unique Pinoy foods and warm people there willing to welcome anyone who wants to experience Filipino cuisine.   Episode Intel:  Phil-Am Food Mart 527 Tompkins Ave., Staten Island, NY 10305 Reggie Ate: Pancit (pancit) bihon (Filipino vermicelli noodles), Kutsinta (steamed sticky rice cake), Calamansi Juice' 

Tags: trying pancit bihon , trying dilis , Filipino Dilis Reaction , Trying Kutsinta , Filipino Food Staten Island , Best Filipino Food Staten Island , Filipino Food Staten , Try Pancit Bihon , Pansit Reaction , Filipino Food in Staten Island , Trying Filipino Crispy Anchovies , trying Filipino dilis , Trying Filipino Food New York , Trying Filipino Food Staten Island , Trying Kutchinta , Kutsinta Reaction , Trying Filipino Calamansi , Dilis With Rice , pancit bihon mukbang , Foreigner Tries Pancit

• ex
• How to Make Mysore Bajji
• tik tok
• food hack
• ASMR 인스턴트 비디� �
• Mexico
• ch
• Noodle Food
• dev
• elmo s world

comments

Post