'Second Spin, Country 48: Djibouti [International Food]'

06:19 May 11 2 0

'Watch Week 48 of my Second Spin: A Global Cooking Adventure as I cook the food of  Djibouti. Tonight\'s menu: Laxoox (Yeast Flatbread) and Skoudehkaris (Djiboutian Lamb Stew)  How it went for The Global Cooking Challenge (8/29/2013): http://cliffdvr.tumblr.com/post/59613513208/cooking-around-the-world-djibouti  One source for the laxoox recipe: http://www.icampinmykitchen.com/2014/09/djibouti-laxoox.html  One source for the lamb stew recipe: https://www.196flavors.com/djibouti-skoudehkaris/' 

Tags: Cooking , Food , INTERNATIONAL , global , stew , Lamb , djibouti , Cliffieland , Laxoox , Skoudehkaris

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