'SFL-SHLOK FOOD LAB (Research And New Product Development)'

00:10 Feb 11 2 1

'Everyone needs a little help sometimes. Whether it is a recipe modification, help with your lab work, understanding your lab results or general food consulting, it is critically important to get the right advice from experts. We have food science experts on staff that include Food Technologist, Microbiologists and Chemists who can work with you to get the recipe and product ready for retail sale.  We understand the components of food chemistry and proper FSSAI / FDA compliant food labeling  New product formulation and recipe setup Product Fortification and enrichment Self-life extension of product' 

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