'Plil / P\'lil / Pelil [Maguindanaon Delicacy] EASY cooking tutorial / Traditional Food / HALAL Food'

'Plil / P\'lil / Pelil [Maguindanaon Delicacy] EASY cooking tutorial / Traditional Food / HALAL Food'
03:01 Nov 16, 2023
'P\'lil / Pelil Maguindanaon Delicacy EASY step by step cooking tutorial  INGREDIENTS: -1 small bundle (sepi) of Saging na Saba -1/2 cup of Rice Flour (pilit) -1.5 cups of Cooking oil  Please watch the full video for your guidance. -------------------------------------------------------------------------------------------------------------------------- #Plil is among the popular delicacies among the Maguindanaon people mostly from the Central Mindanao. It is a native snack food made of ripe banana locally known as #Kamison (native) aka saba and cardaba.  The ripe banana is mashed. To thicken the Plil, a Natek (flour from buri palm) or an alternative flour is added. It is formed into balls then fried until it turns golden brown. (Duoipedia) --------------------------------------------------------------------------------------------------------------------------  Don\'t forget to subscribe, like, comment and share as well ringing the notification bell if you find it interesting and relevant.  Thank you so much! Enjoy cooking!' 

Tags: tutorial , diy , Cooking , banana , snack , philippines , pinoy , traditional food , SIMPLE FOOD , simple recipe , ofw , banana recipe , asian cuisine , Pinoy foods , Countryside Food , native food , saging , barmm , P'lil , pelil , maguindanaon delicacy , EASY cooking tutorial , saba banana , indigent food , coffee partner , palil , plil , pelel , plel , p'lel , low cost snack recipe , out of banana , recipe ideas on banana

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